'ZACH'S CHOPPED SALAD' beans, pepperoncini, and parmigiano
$18
LONZA SALAD local melon
$18
BIG EYE TUNA 'CRUDO' raw tuna sashimi with sea beans and lemon
$21
FRIED CALAMARI marinara and pickled hot peppers
$19
PER LA TAVOLA
'AFFETTATI MISTI' chef's selection of house cured meats with hot peppers three ways $19 per person
GIANT SHRIMP 'ALLA DIAVOLA' in the style of Calabria - $10 each
LOBSTER 'CRUDO/COTTO' 2 pound lobster; tail served sashimi or steamed, claws fried in a light prosecco tempura - $60
CLAMS BY THE DOZEN 'al Forno' with pancetta and fresno chilies $24 JAMON IBERICO DE BELLOTA gnocco frito $31
PASTA
All pasta dishes are served as appetizer portions - for main course add $15.
BLACK FETTUCINE crab, jalapenos, and shallots
$21
POTATO GNOCCHI BOLOGNESE
$17
SPAGHETTI AI FRUTTI DI MARE slightly spicy with clams, giant shrimp, lobster, crab, and calamari
$30
PAPPARDELLE with 'porcini trifolati'
$22
BUCATINI ALL' AMATRICIANA
$15
RIGATONI with summer squash ragu
$16
PUTTANESCA olives, capers and anchovies
$15
ORECCHIETTE sweet sausage and broccoli rabe
$17
'SPAGO'with lamb ragu
$17
RICOTTA AND EGG RAVIOLO with brown butter
$19
CANNELLONI braised duck and cacio
$22
RAVIOLI DI STRACOTTO duck livers and acero balsamico
$17
VEAL
We buy the best organic, free range veal from Marshal Farms in Pennsylvania and rub it with a special blend of sea salt, thyme, and porcini powder.
CHOP 20 oz Bone in
$75
SCALOPPINE porcini and marsala
$32
SALTIMBOCCA with prosciutto and sage
$33
SWEETBREADS 'AL BOSCAIOLO'
$32
'OSSO BUCO ALLA MILANESE' saffron orzo and gremolata
$36
BBL BEEF
Our all natural BBL beef is hand selected and aged in our meat chamber by our man Adam Perry Lang. BBL beef is often beyond
regular USDA prime standards for marbling and flavor and is hormone and antibiotic free. We rub all of our beef with sea salt, black pepper and fresh rosemary to get a delicious and slightly charred crust.
DRY AGED BONE IN RIBEYE for 2 - $65 per person
'LA FIORENTINA' classic Florentine porterhouse for 2 - $70 per person
BONE-IN NEW YORK STRIP 16 oz. - $54
FILET MIGNON 8 oz - $44 / 12 oz. - $54
MIXED GRILL $54
LAMB
We buy the best American lamb from Colorado and rub the racks with sea salt, lemon zest, and fresh mint.