CARNEVINO NEWS
29Sep2009 New Taverna Menu At CARNEVINO
Between Noon and Midnight featuring these favorites, plus much more:

THE BURGER  pancetta and onion, gorgonazola or cheddar, arugula salad or home-made chips $19

HOUSE-MADE PASTRAMI  on ciabatta with tomato, fontina, and pickled onion  $18

STEAK & EGGS sliced BBL Beef with local farm-raised eggs and tuscan fries  $23 <br>

TUNA-MELT house preserved tuna with capers and cheddar cheese $18



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